Let's join Paint Yourself English Club this week to talk about this interesting topic
Vocabulary
- Allergy /'ælədʤi/ (n): dị ứng.
- Brunch (breakfast + lunch) /brʌntʃ/ (n): bữa nửa buổi (bữa sáng và bữa trưa gộp làm một).
- Vegetarian /,vedʤi'teəriən/ (n): người ăn chay
- Cusine /kwɪˈziːn/ (n) : Ẩm thực
- Frozen meat : Thịt đông
- Spring rolls: Nem
- Tofu with shrimp paste: Bún đậu mắm tôm
- Stuffed pancake: Bánh cuốn
- Barbecued pork with sticky rice noodles: Bún chả
- Youngrice cake: Bánh cốm
- Rice cake made of rice flour and lime water: Bánh đúc
- Stuffed sticky rice cake: Bánh trôi
- Pork-pie: Chả
- Fish cooked with sauce: Cá kho
- Steamed sticky rice: Xôi
Suggested question
1. What is the most unusual thing you've ever eaten? Did it taste good or bad?
2. What do you think about Vietnamese food? What is your favorite?
3. If you are living abroad, what is the food that you miss most from home?
4. What is advantages and disadvantages of fast food and homemade food?
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